cheezitman All American 1245 Posts user info edit post |
go 7/13/2008 11:22:39 PM |
Walter All American 7757 Posts user info edit post |
red baron 7/13/2008 11:23:35 PM |
Airbag Suspended 12921 Posts user info edit post |
Tombstone or Mickey's Pizza lolol 7/13/2008 11:23:51 PM |
wilso All American 14657 Posts user info edit post |
home run inn
or
california pizza kitchen 7/13/2008 11:23:56 PM |
myerlyn All American 1319 Posts user info edit post |
the $0.99 ones from foodlion 7/13/2008 11:24:58 PM |
synapse play so hard 60935 Posts user info edit post |
california pizza kitchen - bbq chicken 7/13/2008 11:25:05 PM |
khcadwal All American 35165 Posts user info edit post |
^^^i think i like california pizza kitchen and home run inn the best for frozen, too
[Edited on July 13, 2008 at 11:25 PM. Reason : .] 7/13/2008 11:25:17 PM |
Airbag Suspended 12921 Posts user info edit post |
the 99 cent food lion ones are crucial for real 7/13/2008 11:25:21 PM |
marko Tom Joad 72828 Posts user info edit post |
asshat pizza & co 7/13/2008 11:25:29 PM |
Wickerman All American 2404 Posts user info edit post |
Totinos just had it for dinner.. worth it when they come on sale for 1$.. 7/13/2008 11:26:42 PM |
aea All Amurican 5269 Posts user info edit post |
none- they all have cheese on them. (except for one by Amy's, but it's not that good) 7/13/2008 11:31:16 PM |
khcadwal All American 35165 Posts user info edit post |
i also got some good ones from trader joe's
^ reminded me, because they were very similar to the amy's pizzas
but all had cheese
[Edited on July 13, 2008 at 11:32 PM. Reason : .] 7/13/2008 11:32:24 PM |
BobbyDigital Thots and Prayers 41777 Posts user info edit post |
7/13/2008 11:33:45 PM |
FykalJpn All American 17209 Posts user info edit post |
Quote : | "none- they all have cheese on them" |
actually, the totinos ($1) only have cheese on the "cheese" pizza, the rest have fake cheese
[Edited on July 13, 2008 at 11:36 PM. Reason : &]7/13/2008 11:34:58 PM |
BobbyDigital Thots and Prayers 41777 Posts user info edit post |
7/13/2008 11:35:24 PM |
twoozles All American 20735 Posts user info edit post |
california pizza kitchen archer farms is decent too (target) 7/13/2008 11:39:50 PM |
arcgreek All American 26690 Posts user info edit post |
I like to get a pepperoni/ cheese whateva is on sale, and add mucho toppings and seasonings 7/13/2008 11:41:22 PM |
Skack All American 31140 Posts user info edit post |
I didn't really eat frozen pizzas until recently when Kashi started making them.
7/13/2008 11:42:05 PM |
NumbWall All American 1613 Posts user info edit post |
^ yeah, I agree. I never liked frozen pizza until trying Kashi's roasted veggie pizza. throw some extra onions and feta cheese on it... shit is tasty. and not that bad for you 7/13/2008 11:52:36 PM |
DrSteveChaos All American 2187 Posts user info edit post |
Rustico spicy pepperoni ftw. (With the thick crust - yum!) 7/13/2008 11:54:26 PM |
Hey_McFly All American 1116 Posts user info edit post |
fridge is full of totino's
10 for 10 bucks at food lion 7/13/2008 11:54:32 PM |
Airbag Suspended 12921 Posts user info edit post |
I LOVE Totinos!!!!!!! 7/13/2008 11:57:42 PM |
thegoodlife3 All American 39292 Posts user info edit post |
7/13/2008 11:59:53 PM |
khcadwal All American 35165 Posts user info edit post |
french bread are delish.
but i still like cal pizza kitchen and home run inn (these might be my favorite and prob the worst for you) 7/14/2008 12:13:00 AM |
swoakley All American 1725 Posts user info edit post |
The bigger Food Lion ones are good. Usually 2/$7 or something like that.
I hate Digoirno. However that is spelled.
Red Baron is the best of those little bity thin ones. 7/14/2008 3:03:41 AM |
ThePeter TWW CHAMPION 37709 Posts user info edit post |
the pizza from your freezer
free = great 7/14/2008 3:34:52 AM |
goalielax All American 11252 Posts user info edit post |
Quote : | "california pizza kitchen - bbq chicken" |
for realz...the thin crust is the shit7/14/2008 5:43:01 AM |
tdwhitlo All American 1347 Posts user info edit post |
red baron 4 cheese mmmmmm
but for late nites: mr. p's 7/14/2008 7:57:58 AM |
JMONEY All American 3580 Posts user info edit post |
Amy's and Rising Moon Organics 7/14/2008 8:03:20 AM |
cstrom All American 1753 Posts user info edit post |
I like CPK, but I eat the entire thing when I cook it bc the crust is so thin 7/14/2008 8:33:27 AM |
drunknloaded Suspended 147487 Posts user info edit post |
either red baron or mama rosa 7/14/2008 8:34:11 AM |
DivaBaby19 Davidbaby19 45208 Posts user info edit post |
Frachetta is betta 7/14/2008 8:50:24 AM |
drunknloaded Suspended 147487 Posts user info edit post |
too salty for me no homo 7/14/2008 8:51:33 AM |
elkaybie All American 39626 Posts user info edit post |
totino's
[Edited on July 14, 2008 at 8:52 AM. Reason : ] 7/14/2008 8:52:01 AM |
DivaBaby19 Davidbaby19 45208 Posts user info edit post |
Those food dawg ones aren't too salty to you?
That's surprising! 7/14/2008 8:52:15 AM |
drunknloaded Suspended 147487 Posts user info edit post |
i just buy mama rosas cause i can get 2 nice size pizzas for 5.58
i'm thrifty that way lol 7/14/2008 8:52:51 AM |
bassjunkie All American 3093 Posts user info edit post |
Freschetta Brick Oven --> Spinach & Portabella 7/14/2008 8:54:42 AM |
dbmcknight All American 4030 Posts user info edit post |
Quote : | "the 99 cent food lion ones are crucial for real" |
7/14/2008 9:07:18 AM |
LunaK LOSER :( 23634 Posts user info edit post |
DiGiorno.... 7/14/2008 9:12:06 AM |
se7entythree YOSHIYOSHI 17377 Posts user info edit post |
school pizza 7/14/2008 9:13:15 AM |
LivinProof78 All American 49373 Posts user info edit post |
red baron 4 cheese on flat bread 7/14/2008 9:30:21 AM |
BobbyDigital Thots and Prayers 41777 Posts user info edit post |
^^ haha i remember the cafeteria pizza in school. the cheese and bread were like two separate entities.
The cheese had the consistency of one of those chamois things you use to dry a car off
and the bread portion was like damp packing foam.
kept together with a thin layer of translucent pasta sauce and about 3mg of ground up bone meal that they passed for meat.
I would take the cheese layer off, and roll it up into like a cheese and sauce roll, and just eat that.
DE-LISH
V aha, that's the shit right there ]] 7/14/2008 9:31:17 AM |
cstrom All American 1753 Posts user info edit post |
I used to kill this back in the day
7/14/2008 9:32:44 AM |
DivaBaby19 Davidbaby19 45208 Posts user info edit post |
I used to sit in amazement as people poured ranch or thousand island dressing all over the school pizza!
I didn't want to mess with perfection! 7/14/2008 9:34:06 AM |
LivinProof78 All American 49373 Posts user info edit post |
what the hell sort of school did you go to that had ranch dressing...
we had ketchup, mustard, and mayonnaise.....that was it! 7/14/2008 9:35:27 AM |
cstrom All American 1753 Posts user info edit post |
yea we never had ranch. I remember it was a treat getting strawberry milk every now and then, and I always looked forward to "breakfast for lunch" days 7/14/2008 9:38:39 AM |
DivaBaby19 Davidbaby19 45208 Posts user info edit post |
Randolph County....Casey come on now. You know there would be a protest/sit-in/march if they didn't serve ranch dressing. Rednecks love that shit 7/14/2008 9:39:50 AM |
Smath74 All American 93278 Posts user info edit post |
i went to school before people knew ranch was the new ketchup.
and Red Baron is the best frozen pizza. 7/14/2008 9:40:39 AM |
ScHpEnXeL Suspended 32613 Posts user info edit post |
^^randolph county?? really? that's where i'm at now
[Edited on July 14, 2008 at 9:42 AM. Reason : and where i went to school] 7/14/2008 9:42:14 AM |
DivaBaby19 Davidbaby19 45208 Posts user info edit post |
Carson...we've had this talk lol
I went to Trinity 7/14/2008 9:44:36 AM |