Thinking about getting one...for those that have one or had one, would you recommend? I'm thinking the following might work:Mortgage/Rent - $2000Gas - $150*Electricity - $150*Internet - $99Cell phone - $100Food - $400Car fuel - $80TV - $80Tidal/Spotify - $20Pets - $100Entertainment - $200Hookers/Blow - $60**Flowers for wife - $60***Bills are inverse, depending on time of year.
3/17/2025 12:45:35 PM
gonna need to pump up those hooker/blow numbers.
3/17/2025 1:14:03 PM
I don't budget I just continuously earn more money
3/17/2025 1:19:59 PM
^
3/17/2025 2:31:16 PM
You should consolidate and reduce internet/TV/Tidal/Spotify/Entertainment so you can increase Hookers/Blow and your quality of life.
3/17/2025 3:44:28 PM
why break entertainment into sub categories?clearly TV, Tidal/Spotify, and Hookers/Blow are all Entertainment line itemsgo ahead and call it $400/month
3/17/2025 3:46:09 PM
3/17/2025 4:17:34 PM
I still use toilet paper
3/17/2025 5:12:31 PM
Mortgage/Rent - $1450Electricity - $90(avg over 12 months just a guess)Internet - $70Cell phone - $21ishFood - $250(guessing)Car fuel - $5TV - $3.25 assuming the service is around for the next 5 years. Paid $197 for lifetimeEntertainment - $50Car payment- $200Student loan- $45Car insurance- ~$100La Fitness- $32Also pay IRS $200/month for next 6 months or so, have a personal loan of $71.xx/month for next like 16 months, and 4 cc payments per month. That will be 3 cc payments soon, and one of those is no interest til like june of 2026
3/17/2025 9:22:06 PM
Mortgage - $2000 ($1300 required, $700 extra toward principal)Gas - $150 ($80 in summer, $250 winter)Electricity - $200 ($300 summer, $150 winter)Internet - $90 (TimeWarner) and $160 (Starlink mobile)Cell - $190 (Me, Wife, Kid)Groceries - $500Eating out - $200Streaming - $60 (Paramount, Netflix, Amazon)Pets - $200Hobbies - $500Fuel - $400Home Equity LOC payment - $400$4300/Month base living expenses for a family of 3.No car payments (6 months left on one and then its done)Wife and I have run continuous budgets for almost 15 years. It helped us a lot keep track of where our money was going as sometimes it feels like it just evaporates.
3/17/2025 10:32:58 PM
3/17/2025 10:41:19 PM
Just did a more accurate thing on calculator guestimating and got about 409. But thats including coffee expenses and those sparkling ice drinks that i love. Without that, around 340. Gonna average what i have in freezer to see how much, and then i can be even closer. I did 9.25x4x4 but might be off. Don't normally have as many as pic, that was after like stocking up one particular weekendBut usually about 10-15 at all times, wonder what it averages...I put about 32/month strawberries, apples at 20/month. Bananas about $7/month. Cheese $15/month. Etc etc etc
3/18/2025 12:55:40 AM
3/18/2025 1:07:16 AM
Lol i prob have same bag in freezer, that was october 9th
3/18/2025 1:10:54 AM
my budget is save 10% and dont buy shit i dont need with credit[Edited on March 18, 2025 at 7:59 PM. Reason : g]
3/18/2025 7:58:40 PM
I sometimes take for granted that my food expenses are significantly lower than most people's because I cook from scratch, cook in large batches, and shop sales. No hate on the convenience shoppers. I know I'm still paying -- in my labor.For example, I just did a large batch of the gravy needed to etouffee some shrimp for this shrimp and grits dish my wife and I are into. It's portioned up into 3 bags. Each bag is something we will eat twice in the same week. So that's 6 servings of it, in addition to the 4 servings we had since I cooked it on Sunday. It's portioned out and vacuum sealed in the freezer. Defrost the night before and bring to a simmer in a dutch oven on the stove. Smother raw shrimp in the gravy, as is the style of an etouffee. I'll get 10-12 servings of a restaurant-worthy dish for around $3-5 per serving (depends on the seafood I choose). I put in, maybe, 2-3 hours of labor spread over 4-5 hours chopping onions, bell peppers, celery, and garlic. I also made the stock from scratch. This time it was a seafood stock made from King crab shells, lobster tails, shrimp tails, and clams. I do that in the pressure cooker. Takes about 2 hours. Using kitchen scraps for stocks and broths is a real money saver, especially if you're already prepping vegetables en masse.
3/18/2025 11:44:58 PM
Admirable.
3/19/2025 6:37:13 AM
It's pretty relaxing, honestly. On a Sunday afternoon I'll put a vinyl record on and start chopping vegetables. I used to have a glass of wine while doing that but I quit for health and monetary purposes. (I don't need a $60 bottle of wine to save money. Just some good old fashioned .)I use techniques like vacuum chamber sealing and sous vide to simplify preparation and improve my outcomes. We eat things like fish, shrimp, crabs, scallops pretty regularly. 1-2x weekly. We have beef once a week. Tuesday is always some kind of taco. Caesar salad plays a big role in what we eat, too. Romaine is inexpensive, especially in bulk from Costco. I'd like to go back to making the dressing from scratch each week.
3/19/2025 9:50:26 AM
It's always special when the eclipses the authentic thread
3/19/2025 6:45:56 PM
3/19/2025 6:58:14 PM
oh I definitely used a roux in this gravy
3/20/2025 8:49:55 AM
y'all aint got car insurance payments?
3/20/2025 9:53:48 AM
It went from DINKS budget: 10% living expenses, 10% food and shopping, 40% hobbies and 40% savings.Then with three kids:25% blueberries and blackberries 25% living expenses 20% doctors visits10% kid entertainment (play places, preschool for fun)20% savings (half of which is kids)We pay ~$1600 for two cars on insurance (which I'd put in living expenses).[Edited on March 20, 2025 at 10:47 AM. Reason : A]
3/20/2025 10:46:22 AM
I love blueberries and blackberries
3/20/2025 4:21:10 PM
Car insurance! How could I forget?!Car and motorcycle insurance - $175
3/20/2025 8:59:38 PM